This recipe is a fun one! I created it to enter a sweet potato smoothie contest. Isn’t that the craziest contest ever? It may be zany but I’m totally on board with it after I created this recipe.
It was just so good! It’s like Fall in a drink. I never imagined I’d be drinking sweet potatoes, but they are amazing in this warm smoothie that is just wonderful on this rainy day. If you like pumpkin pie, you will love this!
😄 Jennifer
Ingredients:
1 cup canned sweet potatoes puréed
1 cup canned pumpkin purée
1 cup heavy whipping cream
2 cups unfiltered apple juice
1/2 cup granulated sugar plus extra for topping (about 2 more tablespoons)
3 egg yolks
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. In a food processor, combine all ingredients. Using the purée setting, run the processor until all ingredients have been incorporated and the mixture is smooth.
3. Pour mixture into four oven safe mugs or containers. Place mugs into water bath and place on the middle rack in the oven. Bake for 20 minutes.
4. Add approximately 1 tablespoons of granulated sugar to the top of each mug and use a torch to carmelize the sugar. Serve warm and enjoy!
Optional Garnish: whip cream and ground cinnamon.
*To lower the carbs, use no calorie granulated sweetener instead of sugar. You can also trade the Apple juice for a low carb milk like Carbmaster (found at Kroger grocery stores) or almond milk.
Sounds perfect for Fall!
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Thank you!
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That looks amazing!
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Thank you very much!
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We love all the flavors and we especially love creme butler. This will become a much used favorite in my family. I’m going to pass it on to my daughters and granddaughters.
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That’s so wonderful! I love it that you can share it with your loved ones.
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Reblogged this on An Indulgence Turned Obsession and commented:
Can’t wait to try this! I love creme butler and the flavors of fall.
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I’m so glad! Thank you very much for reading and reblogging my post.😃
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oh never had a sweet potato smoothie! sounds awesome! ❤
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Me neither, until yesterday. It was a fun little experiment.😃
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Interesting stuff with interesting ingredients…superb👌
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Thanks a bunch, Jyo.😃
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Wonderful idea and interesting combination!!! Thank you for inspiration!
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Thank you so much for your kind words!😀
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You had me at pumpkin!
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I love pumpkin too! I can’t wait to get into some Fall recipes. Woo hoo!
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You had me at pumpkin….
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I love pumpkin everything! Lucky for us, this is only the beginning. Woo hoo for Fall!
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😀😀😀
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